{"id":66892,"date":"2026-08-11T16:58:51","date_gmt":"2026-08-11T16:58:51","guid":{"rendered":"https:\/\/www.qui.una.py\/v3\/?page_id=66892"},"modified":"2026-08-11T20:16:40","modified_gmt":"2026-08-11T20:16:40","slug":"departamento-de-ingenieria-y-tecnologia-de-alimentos","status":"publish","type":"page","link":"https:\/\/www.qui.una.py\/v3\/investigacion\/departamentos\/departamento-de-ingenieria-y-tecnologia-de-alimentos\/","title":{"rendered":"Departamento de Ingenier\u00eda y Tecnolog\u00eda de Alimentos"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"66892\" class=\"elementor elementor-66892\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b5855d8 e-flex e-con-boxed e-con e-parent\" data-id=\"b5855d8\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2591cfd elementor-widget elementor-widget-heading\" data-id=\"2591cfd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Presentaci\u00f3n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-546bc05 elementor-widget elementor-widget-text-editor\" data-id=\"546bc05\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">El Departamento de Ingenier\u00eda y Tecnolog\u00eda de Alimentos fue creado en noviembre de 2018 y, desde entonces viene realizando investigaciones que abarcan desde el estudio de las propiedades fisicoqu\u00edmicas, microbiol\u00f3gicas y sensoriales de los alimentos hasta el desarrollo y aplicaci\u00f3n de tecnolog\u00edas avanzadas para la obtenci\u00f3n de ingredientes de valor agregado, la valorizaci\u00f3n de residuos agroindustriales, el dise\u00f1o de nuevos productos y la implementaci\u00f3n de procesos sostenibles para la industria alimentaria. Asimismo, el departamento impulsa el uso de tecnolog\u00edas emergentes de procesamiento, extracci\u00f3n y separaci\u00f3n, contribuyendo al fortalecimiento de la seguridad alimentaria, la innovaci\u00f3n industrial, la econom\u00eda circular y el desarrollo sostenible del sector agroalimentario.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cb89ad4 elementor-widget elementor-widget-heading\" data-id=\"cb89ad4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">L\u00edneas de Investigaci\u00f3n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-04b487d elementor-widget elementor-widget-text-editor\" data-id=\"04b487d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><b>1. \u00c1rea o \u00c1mbito de Investigaci\u00f3n: Caracterizaci\u00f3n de alimentos<\/b><\/p>\n<p><span style=\"font-weight: 400;\">1.1. Propiedades fisicoqu\u00edmicas, microbiol\u00f3gicas y sensoriales de los alimentos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1.2. An\u00e1lisis y predicci\u00f3n de vida \u00fatil de alimentos<\/span><\/p>\n<p><b>Investigador Responsable<\/b><span style=\"font-weight: 400;\"> del \u00c1rea: Prof. Lic. Elsa Mar\u00eda Graffton Insaurralde.<\/span><\/p>\n<p><b>2. \u00c1rea o \u00c1mbito de Investigaci\u00f3n: Procesamiento de alimentos<\/b><\/p>\n<p><span style=\"font-weight: 400;\">2.1. Desarrollo de nuevos productos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.2. Aplicaci\u00f3n de compuestos de inter\u00e9s en matrices alimentarias<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.3. Conservaci\u00f3n de alimentos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.4. Tecnolog\u00edas tradicionales<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.5. Tecnolog\u00edas emergentes<\/span><\/p>\n<p><b>Investigador Responsable<\/b><span style=\"font-weight: 400;\"> del \u00c1rea: Prof. Lic. Elsa Mar\u00eda Graffton Insaurralde.<\/span><\/p>\n<p><b>3. \u00c1rea o \u00c1mbito de Investigaci\u00f3n: <\/b><span>Extracci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">3.1. Tecnolog\u00edas emergentes de extracci\u00f3n<\/span><\/p>\n<p><span style=\"font-weight: 400;\">3.2. Concentraci\u00f3n y encapsulaci\u00f3n de compuestos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">3.3. Aprovechamiento de residuos agroindustriales<\/span><\/p>\n<p><span style=\"font-weight: 400;\">3.4. Desarrollo de envases y embalajes para la industria alimentaria<\/span><\/p>\n<p><b>Investigador Responsable<\/b><span style=\"font-weight: 400;\"> del \u00c1rea: Prof. Ing. Omayra Beatriz Ferreiro Balbuena.<\/span><\/p>\n<p><b>4. \u00c1rea o \u00c1mbito de Investigaci\u00f3n: Procesos de separaci\u00f3n por membranas aplicados a la industria de alimentos<\/b><\/p>\n<p><span style=\"font-weight: 400;\">4.1. Recuperaci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">4.2. Tratamiento de efluentes utilizando procesos de separaci\u00f3n por membranas<\/span><\/p>\n<p><b>Investigador Responsable<\/b><span style=\"font-weight: 400;\"> del \u00c1rea: Prof. Ing. Omayra Beatriz Ferreiro Balbuena.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8e6edb8 elementor-widget elementor-widget-heading\" data-id=\"8e6edb8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Miembros<\/h2>\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-24d1f76 e-grid e-con-full e-con e-child\" data-id=\"24d1f76\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-648f7c2 e-con-full e-flex e-con e-child\" data-id=\"648f7c2\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-76a0033 elementor-widget elementor-widget-image\" data-id=\"76a0033\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3755a89 elementor-widget elementor-widget-text-editor\" data-id=\"3755a89\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Omayra Beatriz Ferreiro Balbuena<\/strong><br \/><strong>Jefe de Departamento<\/strong><br \/><strong>Ingenier\u00eda Qu\u00edmica, DSc. en Ingenier\u00eda Qu\u00edmica<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=6047f7ae1dd40f4d0a0140e4b2a58d3c\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Omayra<\/a><br \/>SISNI Nivel I<\/p><p>Concentraci\u00f3n y encapsulaci\u00f3n de compuestos<br \/>Aprovechamiento de residuos agroindustriales<br \/>Desarrollo de envases y embalajes para la industria alimentaria<br \/>Recuperaci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos utilizando procesos de separaci\u00f3n por membranas<br \/>Tratamiento de efluentes utilizando procesos de separaci\u00f3n por membranas<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ffd74cc e-con-full e-flex e-con e-child\" data-id=\"ffd74cc\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f0b688 elementor-widget elementor-widget-image\" data-id=\"9f0b688\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2be6323 elementor-widget elementor-widget-text-editor\" data-id=\"2be6323\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Elsa Mar\u00eda Graffton Insaurralde<\/strong><br \/><strong>Investigadora<\/strong><br \/><strong>Lic. en CTA<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=cb17f97d633cbfcdacde831dbab2985d\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Elsa<\/a><\/p><p>Caracterizaci\u00f3n fisicoqu\u00edmica, microbiol\u00f3gica y sensorial de alimentos<br \/>An\u00e1lisis y predicci\u00f3n de vida \u00fatil de alimentos<br \/>Desarrollo de nuevos productos<br \/>Conservaci\u00f3n de alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9f14a8f e-con-full e-flex e-con e-child\" data-id=\"9f14a8f\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c29c0bc elementor-widget elementor-widget-image\" data-id=\"c29c0bc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5a2c97b elementor-widget elementor-widget-text-editor\" data-id=\"5a2c97b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Yanice Elizabeth R\u00edos Ayala<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Ing. de Alimentos<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=95db5301e7fbc3e084f55f6bc3180f51\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Yanice<\/a><\/p><p>Extracci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<br \/>Tecnolog\u00edas emergentes de extracci\u00f3n<br \/>Aprovechamiento de residuos agroindustriales<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-dc0e299 e-con-full e-flex e-con e-child\" data-id=\"dc0e299\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bfb2c1a elementor-widget elementor-widget-image\" data-id=\"bfb2c1a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9686694 elementor-widget elementor-widget-text-editor\" data-id=\"9686694\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Judith Macarena Ben\u00edtez G\u00f3mez<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Ing. de Alimentos<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=b84c462947cb98fc30fc4797c5cb074b\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Macarena<\/a><\/p><p>Extracci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<br \/>Tecnolog\u00edas emergentes de extracci\u00f3n<br \/>Aprovechamiento de residuos agroindustriales<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ee3185e e-con-full e-flex e-con e-child\" data-id=\"ee3185e\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ccd0427 elementor-widget elementor-widget-image\" data-id=\"ccd0427\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre.jpg\" class=\"attachment-large size-large wp-image-61497\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre.jpg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre-300x300.jpg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre-150x150.jpg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cc911d2 elementor-widget elementor-widget-text-editor\" data-id=\"cc911d2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Nicol\u00e1s Mauricio Bogdanoff<\/strong><br \/><strong>Investigador Ad Honorem<\/strong><br \/><strong>Ing. de Alimentos<\/strong><br \/><strong>Doctor en Ingenier\u00eda<\/strong><\/p><p><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=0d721779b469310fe206ce1485aaee94\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Nicolas<\/a><\/p><p>Desarrollo de nuevos productos<br \/>Extracci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<br \/>Tecnolog\u00edas emergentes de extracci\u00f3n<br \/>Aprovechamiento de residuos agroindustriales<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-15f2432 e-con-full e-flex e-con e-child\" data-id=\"15f2432\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-42eb628 elementor-widget elementor-widget-image\" data-id=\"42eb628\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-637b11c elementor-widget elementor-widget-text-editor\" data-id=\"637b11c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> F\u00e1tima In\u00e9s D\u00edaz C\u00e1ceres<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Ing. de Alimentos<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=0878b23fab13e9c72841c493ec9c70f2\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy F\u00e1tima<\/a><\/p><p>Extracci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos<br \/>Tecnolog\u00edas emergentes de extracci\u00f3n<br \/>Aprovechamiento de residuos agroindustriales<br \/>Recuperaci\u00f3n de compuestos de inter\u00e9s para la industria de alimentos utilizando procesos de separaci\u00f3n por membranas<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-1e4a5dc e-con-full e-flex e-con e-child\" data-id=\"1e4a5dc\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-29b5cc6 elementor-widget elementor-widget-image\" data-id=\"29b5cc6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b44b5eb elementor-widget elementor-widget-text-editor\" data-id=\"b44b5eb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Mar\u00eda Elena S\u00e1nchez Dom\u00ednguez<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos y Lic. en Qu\u00edmica Industrial<\/strong><br \/><strong>MSc. en Gesti\u00f3n Ambiental<\/strong><\/p><p><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=6062d7f23fb63398c9c80ba3bcc3aada\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Ma. Elena<\/a><\/p><p>Desarrollo de envases y embalajes para la industria alimentaria<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ace263e e-con-full e-flex e-con e-child\" data-id=\"ace263e\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7894760 elementor-widget elementor-widget-image\" data-id=\"7894760\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba07e11 elementor-widget elementor-widget-text-editor\" data-id=\"ba07e11\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Liz Carolina R\u00edos Duarte<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos <\/strong><br \/><strong>MSc. Biotecnolog\u00eda de Alimentos<\/strong><\/p><p><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=f62b530b09b67beb2a3d4361b7839f23\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Liz R\u00edos<\/a><br \/>Iniciante<\/p><p>Desarrollo de envases y embalajes para la industria alimentaria<br \/>Desarrollo y Caracterizaci\u00f3n de nuevos productos <br \/>Biotecnolog\u00eda en Alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b6a9059 e-con-full e-flex e-con e-child\" data-id=\"b6a9059\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e3340ae elementor-widget elementor-widget-image\" data-id=\"e3340ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e037a5d elementor-widget elementor-widget-text-editor\" data-id=\"e037a5d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Marianela Monserrat Martinez Aguirre<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos<\/strong><\/p><p><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=d608d09bb19eb9ff2f7158c1710a6339\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Marianela<\/a><\/p><p>Desarrollo de nuevos productos<br \/>Caracterizaci\u00f3n fisicoqu\u00edmica, microbiol\u00f3gica y sensorial de alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6eae848 e-con-full e-flex e-con e-child\" data-id=\"6eae848\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3ac859b elementor-widget elementor-widget-image\" data-id=\"3ac859b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre.jpg\" class=\"attachment-large size-large wp-image-61497\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre.jpg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre-300x300.jpg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/07\/avatar-hombre-150x150.jpg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cda157a elementor-widget elementor-widget-text-editor\" data-id=\"cda157a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Hamoudi Ghassan Awde Alfonso<\/strong><br \/><strong>Investigador Ad Honorem<\/strong><br \/><strong>Farmace\u00fatico<\/strong><br \/><strong>Dr. en Ciencias Qu\u00edmicas<\/strong><\/p><p><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=6c40b9ecd8c5caaa5c6d5ac19bb9574a\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Hamoudi<\/a><br \/><br \/>Desarrollo de envases y embalajes para la industria alimentaria<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a56c854 e-con-full e-flex e-con e-child\" data-id=\"a56c854\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a00eefb elementor-widget elementor-widget-image\" data-id=\"a00eefb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98b5309 elementor-widget elementor-widget-text-editor\" data-id=\"98b5309\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Dora Concepci\u00f3n S\u00e1nchez Monges<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=18500397d024a18cb521fd3903053cd1\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Dora<\/a><\/p><p>Desarrollo de envases y embalajes para la industria alimentaria<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a16595a e-con-full e-flex e-con e-child\" data-id=\"a16595a\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c89118e elementor-widget elementor-widget-image\" data-id=\"c89118e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c09e2bf elementor-widget elementor-widget-text-editor\" data-id=\"c09e2bf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Vanessa Alejandra Resqu\u00edn Barrios<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=e0a37aaae9bac2c55f13dc18c2974592\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Vanessa<\/a><\/p><p>Desarrollo de envases y embalajes para la industria alimentaria<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c6ea110 e-con-full e-flex e-con e-child\" data-id=\"c6ea110\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-810f428 elementor-widget elementor-widget-image\" data-id=\"810f428\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-34a1bb8 elementor-widget elementor-widget-text-editor\" data-id=\"34a1bb8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong> Cynthia Susana Saucedo de Schupmann<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Lic. en Ciencia y Tecnolog\u00eda de Alimentos<\/strong><br \/><strong>Maestr\u00eda En Evaluaci\u00f3n de Impacto, Gesti\u00f3n y Auditor\u00eda Ambiental<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=711efebdf5f70e6300e2fb2ddee76088\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Cynthia<\/a><\/p><p>Desarrollo de nuevos productos<br \/>Caracterizaci\u00f3n fisicoqu\u00edmica, microbiol\u00f3gica y sensorial de alimentos<br \/>Qu\u00edmica y bioqu\u00edmica de alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5dc28bc e-con-full e-flex e-con e-child\" data-id=\"5dc28bc\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c5cb30a elementor-widget elementor-widget-image\" data-id=\"c5cb30a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"554\" height=\"554\" src=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg\" class=\"attachment-large size-large wp-image-61086\" alt=\"\" srcset=\"https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar.jpeg 554w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-300x300.jpeg 300w, https:\/\/www.qui.una.py\/v3\/wp-content\/uploads\/2026\/06\/avatar-150x150.jpeg 150w\" sizes=\"(max-width: 554px) 100vw, 554px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6c9110b elementor-widget elementor-widget-text-editor\" data-id=\"6c9110b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Lilian Sebastiana Jara Ben\u00edtez<\/strong><br \/><strong>Investigadora Ad Honorem<\/strong><br \/><strong>Ing. Qu\u00edmica<br \/><\/strong><br \/><a href=\"https:\/\/cv.conacyt.gov.py\/publicar\/cv?id=4f7d1985fadc745abc8640e35e129d84\" target=\"_blank\" rel=\"noopener\">Enlace a CVPy Lilian<\/a><\/p><p>Innovaci\u00f3n en la Gesti\u00f3n de Calidad en la Industria de Alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91cbee2 elementor-widget elementor-widget-heading\" data-id=\"91cbee2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Proyectos de Investigaci\u00f3n y Desarrollo<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9faef77 elementor-widget elementor-widget-button\" data-id=\"9faef77\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.qui.una.py\/v3\/investigacion\/departamentos\/departamento-de-ingenieria-y-tecnologia-de-alimentos\/proyectos-de-investigacion-y-desarrollo-ingenieria-y-tecnologia-de-alimentos\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Ver todos los Proyectos de Investigaci\u00f3n y Desarrollo<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fc8985b elementor-widget elementor-widget-spacer\" data-id=\"fc8985b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bea0df8 elementor-widget elementor-widget-heading\" data-id=\"bea0df8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Infraestructura<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a62f728 elementor-widget elementor-widget-text-editor\" data-id=\"a62f728\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>El laboratorio cuenta con equipos como ba\u00f1o de ultrasonido, determinador de actividad de agua, consist\u00f3metro de Bostwick, extractor de l\u00edpidos, balanzas, termobalanzas, estufas, centr\u00edfuga refrigerada, liofilizador, sistema de destilaci\u00f3n en membrana por contacto directo, sistema de permeaci\u00f3n por microfiltraci\u00f3n (hasta 5 bar) y ultra y nanofiltraci\u00f3n (hasta 25 bar).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc10faa elementor-widget elementor-widget-heading\" data-id=\"bc10faa\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Publicaciones y Transferencias<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2891c84 elementor-widget elementor-widget-button\" data-id=\"2891c84\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.qui.una.py\/v3\/investigacion\/departamentos\/departamento-de-ingenieria-y-tecnologia-de-alimentos\/publicaciones-y-transferencias-ingenieria-y-tecnologia-de-alimentos\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Ver todas las Publicaciones<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-93a88e9 e-flex e-con-boxed e-con e-parent\" data-id=\"93a88e9\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bbbcad4 elementor-widget elementor-widget-spacer\" data-id=\"bbbcad4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f450f59 elementor-widget elementor-widget-heading\" data-id=\"f450f59\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Contacto<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b0dfe0b elementor-widget elementor-widget-text-editor\" data-id=\"b0dfe0b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Correo:<\/strong> <a href=\"mailto:oferreiro@qui.una.py\">oferreiro@qui.una.py<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Presentaci\u00f3n El Departamento de Ingenier\u00eda y Tecnolog\u00eda de Alimentos fue creado en noviembre de 2018 y, desde entonces viene realizando investigaciones que abarcan desde el estudio de las propiedades fisicoqu\u00edmicas, microbiol\u00f3gicas y sensoriales de los alimentos hasta el desarrollo y aplicaci\u00f3n de tecnolog\u00edas avanzadas para la obtenci\u00f3n de ingredientes de valor agregado, la valorizaci\u00f3n de [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":48585,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-66892","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/pages\/66892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/comments?post=66892"}],"version-history":[{"count":64,"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/pages\/66892\/revisions"}],"predecessor-version":[{"id":67048,"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/pages\/66892\/revisions\/67048"}],"up":[{"embeddable":true,"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/pages\/48585"}],"wp:attachment":[{"href":"https:\/\/www.qui.una.py\/v3\/wp-json\/wp\/v2\/media?parent=66892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}